Bachelor of Tourism Management (Optional Co-op)
Thompson Rivers University

805 Tru Way, Kamloops, BC V2C 0C8, Canada
$ 25,470.00
$ 2,500.00
$ 3,000.00
$ 100.00
4 Years
Course Overview
The Bachelor of Tourism Management (Optional Co-op) program helps students understand tourism as both an industry and a sociocultural activity in today’s mobile world. Students explore the social, environmental, and economic aspects of tourism while developing strong management skills. The program combines theory with practical experience, preparing graduates for a variety of careers in public, non-profit, and commercial sectors. Students can gain hands-on experience through co-op opportunities, which enhance their readiness for... Read more
The Bachelor of Tourism Management (Optional Co-op) program helps students understand tourism as both an industry and a sociocultural activity in today’s mobile world. Students explore the social, environmental, and economic aspects of tourism while developing strong management skills. The program combines theory with practical experience, preparing graduates for a variety of careers in public, non-profit, and commercial sectors. Students can gain hands-on experience through co-op opportunities, which enhance their readiness for real-world challenges. Graduates are prepared for roles in adventure tourism, hospitality, event management, and consulting, and can also pursue entrepreneurial ventures in the tourism industry. Career options include hotel and lodge management, guest services, food and beverage management, aviation, brand strategy, and more. With a focus on practical skills, strategic thinking, and cultural awareness, students completing this Bachelor of Tourism Management program are well-equipped to succeed in diverse tourism management jobs and contribute to the growth and innovation of the global tourism and hospitality sector.
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Career Opportunities
Completing the Bachelor of Tourism Management (Optional Co-op) provides a wide range of career opportunities in the tourism and hospitality industry. The program equips students with practical knowledge and management skills, preparing them for roles in adventure tourism, hotel and lodge management, guest services, and food and beverage operations. Graduates can work as tourism consultants, event and sponsorship coordinators, directors of operations, or brand strategy managers in public, non-profit, and commercial sectors. The co-op option provides hands-on experience, allowing students to apply classroom learning in real-world settings and gain a competitive edge. Some graduates pursue... Read more
Completing the Bachelor of Tourism Management (Optional Co-op) provides a wide range of career opportunities in the tourism and hospitality industry. The program equips students with practical knowledge and management skills, preparing them for roles in adventure tourism, hotel and lodge management, guest services, and food and beverage operations. Graduates can work as tourism consultants, event and sponsorship coordinators, directors of operations, or brand strategy managers in public, non-profit, and commercial sectors. The co-op option provides hands-on experience, allowing students to apply classroom learning in real-world settings and gain a competitive edge. Some graduates pursue careers in commercial aviation, culinary management, or start their tourism ventures. With strong leadership, organizational, and customer service skills, graduates are ready to thrive in hospitality management and other tourism management jobs. The program also lays a foundation for entrepreneurial opportunities, giving graduates the knowledge and confidence to create or grow new businesses within the dynamic tourism industry.
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Course Summary
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805 Tru Way, Kamloops, BC V2C 0C8, Canada
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4 Year's Under Graduation (UG)
Program Length -
Available Intakes
Jan,May,Sep
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$ 25,470.00/Year
Tuition Fees -
Minimum Deposit
$ 2,500.00 -
Scholarship
$ 3,000.00 -
$ 100.00/Year
Application Fees -
$ 20,635.00/Year
Living Cost
University
Admission Requirements
Academic Requirements
Minimum Level of Education Completed
H.S.C/A-Level
Minimum Mark (%) OR Minimum CGPA
Mark:50% OR CGPA:2.50